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Food and beverage server - Crestwood Hotel
0 Years +
$ 20.00 / Hour
Hinton, Alberta

Job details Location 678 Carmichael Lane, Hinton, AB T7V 1S9 Work location On site Salary 20.00 hourly / 30 to 40 hours per week Terms of employment Permanent, Full time Evening, Shift, Morning, Night, Day, Weekend Starts as soon as possible Vacancies 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience No experience (will train) Responsibilities Tasks Address customers' complaints or concerns Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Advise on menu selections Clear and clean tables, trays and chairs Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Serve food and beverages Take orders and relay to kitchen and bar staff How to apply By email peter@crestwoodhotel.com By mail 678 Carmichael Lane, Hinton, AB T7V 1S9 Youth and young professionals are encouraged to apply

Kitchen helper
0 Years +
$ 17.25 / Hour
Dartmouth, Nova Scotia

Job details Location 15 Spectacle Lake Dr, Dartmouth, NS B3B 1X7 Work location On site Salary 17.25 hourly / 40 hours per week Terms of employment Permanent employment Full time Overtime required, Morning, Day, Evening Starts as soon as possible Vacancies 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience No experience (will train) Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Load buspans and trays Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional information Work conditions and physical capabilities Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Attention to detail Weight handling Up to 9 kg (20 lbs) Personal suitability Client focus How to apply By email jobs.bestdartmouth@outlook.com

Food counter attendant
0 Years +
$ 17.00 / Hour
Conway, Nova Scotia

Job details Location 93 Warwick Street, Conway, NS B0V 1A0 Work location On site Salary 17.00 hourly / 30 to 40 hours per week Terms of employment Permanent employment Full time Early morning, Morning, Day, Evening, Night, Weekend, Shift, Overtime available Starts as soon as possible Vacancies 3 vacancies Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) Work setting Various locations Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional information Work conditions and physical capabilities Fast-paced environment Repetitive tasks Standing for extended periods Work under pressure Personal suitability Client focus Efficient interpersonal skills Reliability Team player How to apply By mail 93 Warwick Street, Digby, NS B0V 1A0

Kitchen helper - Papa Geordie Gas & Grocery
0 Years +
$ 15.70 / Hour
Regina Beach, Saskatchewan

Job details Location 1 Mack Street, HWY 54, Regina Beach, SK S0G 4C0 Work location On site Salary 15.70 hourly / 30 to 40 hours per week Terms of employment Permanent employment Full time Evening, Shift, Morning, Night, Day, Weekend Starts as soon as possible Vacancies 2 vacancies Overview Languages English Education No degree, certificate or diploma Experience Will train Responsibilities Tasks Portion and wrap foods Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit How to apply By email papageordiegasgrocery@gmail.com By mail PO Box 559, Regina Beach, SK S0G 4C0 Youth and young professionals are encouraged to apply

Cook - Papa Geordie Gas & Grocery
2 - 3 Years
$ 17.00 / Hour
Regina Beach, Saskatchewan

Job details Location 1 Mack Street, HWY 54, Regina Beach, SK S0G 4C0 Work location On site Salary 17.00 hourly / 30 to 40 hours per week Terms of employment Permanent, Full time Early morning, Evening, Shift, Morning, Day, Weekend Starts as soon as possible Vacancies 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Responsibilities Tasks Determine the size of food portions and costs Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations How to apply By email papageordiegasgrocery@gmail.com By mail PO Box 559, Regina Beach , SK S0G 4C0 Youth and young professionals are encouraged to apply

Head chef - Gintaro Japanese Kitchen
3 - 5 Years
$ 38.00 / Hour
Edmonton, Alberta

Job details Location 11850 145 Ave. NW, Edmonton, AB T5X 2E3 Work location On site Salary 38.00 hourly / 30 to 40 hours per week Terms of employment Permanent, Full time Starts as soon as possible Vacancies 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years Responsibilities Tasks Estimate amount and costs of supplies and food items Estimate labour costs Prepare and cook food on a regular basis, or for special guests or functions Arrange for equipment purchases and repairs Plan and direct food preparation and cooking activities of several restaurants Plan menus and ensure food meets quality standards Recruit and hire staff Supervise activities of sous-chefs, specialist chefs, chefs and cooks How to apply By email ida0309@naver.com By mail 11850 145 Ave. NW, Edmonton, AB T5X 2E3 Youth and young professionals are encouraged to apply

Kitchen helper - TownePlace Suites by Marriott West Kelowna
0 Years +
$ 19.00 / Hour
West Kelowna, British Columbia

Job details Location 3551 Carrington Road, West Kelowna, BC V4T 3L8 Work location On site Salary 19.00 hourly / 30 to 40 hours per week Terms of employment Permanent, Full time Early morning, Morning, Day, Evening, Weekend, Shift Starts as soon as possible Vacancies 2 vacancies Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) Responsibilities Tasks Sweep, mop, wash and polish floors Dust furniture Vacuum carpeting, area rugs, draperies and upholstered furniture Make beds and change sheets Distribute clean towels and toiletries Stock linen closet Clean, disinfect and polish kitchen and bathroom fixtures and appliances Disinfect operating rooms and other areas Handle and report lost and found items Attend to guests' requests for extra supplies or other items Provide basic information on facilities Pick up debris and empty trash containers Clean changing rooms and showers How to apply By email angela.cho@marriott.com By mail 3551 Carrington Road, West Kelowna, BC V4T 3L8 Youth and young professionals are encouraged to apply

Cook
1 - 2 Years
$ 18.00 / Hour
Okotoks, Alberta

Vacancy: 1 Employment Start date: As soon as possible Wage: $18.00 / hour Hours: 30-40 hours / week Employment conditions: Permanent, Full time Job Location: 94 Elizabeth Street Okotoks, AB T1S 1J9 Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas How to apply By email leejandi4944@gmail.com By mail 94 Elizabeth Street Okotoks, AB T1S 1J9

Cook
2 Years +
$ 22.00 - $ 25.00 / Hour
Victoria, British Columbia

Bon Sushi is looking for F/T, Permanent cooks. Position: Cook Available Position: 2 Terms of Employment: Full-time, Permanent Wage: $22.00-25.00 per hour Work Hour: 30-40 hours per week Benefits: 4% vacation pay Work Location: 4454 W Saanich Road, Victoria, BC V8Z 5L3 Job Duties: -Prepare complete meals and all our menu items. -Plan new menu items and develop seasonal and special menus. -Keep kitchen clean and sanitized. -Train other kitchen helpers in preparation, cooking and handling food items. -Maintain and operate kitchen equipment according to rules and regulations -Keep inventory and records of food, supplies and equipment Requirements: -Completion of secondary school -2-3 years’ work experience as a commercial cook is required. -English is required Please DO NOT CALL regarding the posted position. While we thank all applicants for their interest, only those selected for an interview will be contacted. All applications will be kept in strict confidence. Interested candidates should send a resume to bonsushivic@gmail.com Bon People’s Cuisine Ltd. dba. Bon Sushi 4454 W Saanich Road, Victoria, BC V8Z 5L3

Cook
2 Years +
$ 22.00 - $ 25.00 / Hour
Victoria, British Columbia

Bon Sushi is looking for F/T, Permanent cooks. Position: Cook Available Position: 2 Terms of Employment: Full-time, Permanent Wage: $22.00-25.00 per hour Work Hour: 30-40 hours per week Benefits: 4% vacation pay Work Location: 4454 W Saanich Road, Victoria, BC V8Z 5L3 Job Duties: -Prepare complete meals and all our menu items. -Plan new menu items and develop seasonal and special menus. -Keep kitchen clean and sanitized. -Train other kitchen helpers in preparation, cooking and handling food items. -Maintain and operate kitchen equipment according to rules and regulations -Keep inventory and records of food, supplies and equipment Requirements: -Completion of secondary school -2-3 years’ work experience as a commercial cook is required. -English is required Please DO NOT CALL regarding the posted position. While we thank all applicants for their interest, only those selected for an interview will be contacted. All applications will be kept in strict confidence. Interested candidates should send a resume to bonsushivic@gmail.com Bon People’s Cuisine Ltd. dba. Bon Sushi 4454 W Saanich Road, Victoria, BC V8Z 5L3

Cook - Diner 450
2 - 3 Years
$ 18.00 / Hour
Driftpile, Alberta

Job details Location 442 Highway 2, Driftpile, AB T0G 0V0 Work location On site Salary 18.00 hourly / 30 to 40 hours per week Terms of employment Permanent, Full time Evening, Shift, Morning, Night, Day, Weekend Starts as soon as possible Vacancies 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting Restaurant Responsibilities Tasks Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations How to apply By email shawn11@naver.com By mail PO Box 60, Driftpile, AB T0G 0V0 Youth and young professionals are encouraged to apply

Cook - Bun's House Restaurant
2 - 3 Years
$ 17.00 / Hour
Saskatoon, Saskatchewan

Job details Location 3027A Millar Ave, Saskatoon, SK S7K 6G5 Work location On site Salary 17.00 hourly / 30 to 40 hours per week Terms of employment Permanent, Full time Evening, Shift, Night, Day, Weekend Starts as soon as possible Vacancies 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting Restaurant Responsibilities Tasks Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations How to apply By email nhattrung0211@icloud.com By mail 3027A Millar Ave, Saskatoon, SK S7K 6G5 Youth and young professionals are encouraged to apply

cook, ethnic foods
1 Years +
$ 38.50 / Hour
Kelowna, British Columbia

Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Café Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Benefits Other benefits Other benefits Who can apply for this job? You can apply if you are: a Canadian citizen a permanent resident of Canada a temporary resident of Canada with a valid work permit Do not apply if you are not authorized to work in Canada. The employer will not respond to your application. How to apply By email orderdosa2@gmail.com In person 523 Bernard Ave Kelowna, BC V1Y 6N9 Between 11:00 AM and 09:00 AM

Cook
3 - 5 Years
$ 19.00 / Hour
Rocky Mountain House, Alberta

Employer: Cucina Holdings Ltd. o/a Cucina Employment Start date: As soon as possible Wage: $19.00 / hour Hours: 35-40 hours / week Vacancy: 1 Employment conditions: Permanent, Full time, Evening, Shift, Morning, Night, Day, Weekend Job Location: 12A & B, 5207 48 Street Rocky Mountain House, AB T4T 1A9 Job requirements Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years Tasks Co-ordinate special events Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Work Setting Restaurant How to apply By email sul0714@hotmail.com By mail 12A & B, 5207 48 Street / PO BOX 1237 Rocky Mountain House, AB T4T 1A9

Restaurant Manager
2 - 3 Years
$ 27.47 - $ 38.00 / Hour
Waterloo, Ontario

Business Legal Name: The Grand Malabar Indian Cuisine Inc. Business Address: 347 Erb Street West suite 4 Waterloo, ON N2L 1W4 Position Title & # Of Vacancies: Restaurant Manager (NOC 60030) – 1 vacancy Cuisine Specialties - South Indian Job Duties Specific Skills: • Analyze budget to boost and maintain the restaurant’s profits • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies • Evaluate daily operations • Modify food preparation methods and menu prices according to the restaurant budget • Monitor revenues to determine labour cost • Monitor staff performance • Plan and organize daily operations • Recruit staff • Set staff work schedules • Supervise staff • Train staff • Determine type of services to be offered and implement operational procedures • Balance cash and complete balance sheets, cash reports and related forms • Conduct performance reviews • Cost products and services • Enforce provincial/territorial liquor legislation and regulations • Organize and maintain inventory • Ensure health and safety regulations are followed • Negotiate arrangements with suppliers for food and other supplies • Negotiate with clients for catering or use of facilities • Participate in marketing plans and implementation • Leading/instructing individuals • Address customers' complaints or concerns • Provide customer service • Manage events Supervision • 5-10 people Additional information Work conditions and physical capabilities • Fast-paced environment • Work under pressure • Tight deadlines • Repetitive tasks • Attention to detail Terms of Employment: Permanent employment, Full time Language of work: English Wage: 27.47 to 38.00 / hour Hours: 30 to 44 hours / week Benefit Package: N/A Location of work: Waterloo, ON Work Setting: Restaurant Skills Requirements Education: Secondary (high) school graduation certificate or equivalent experience Work Experience: 2 years to less than 3 years How to Apply By Email: thegrandmalabar@gmail.com

Permanent and F/T CHEF
3 - 4 Years
$ 35.00 - $ 39.00 / Hour
Chilliwack, British Columbia

KITK ENTERPRISES LTD operating as BBQ Chicken Yale Road in Chilliwack, BC, seeks a Permanent and F/T CHEF. Our restaurant is a dynamic and popular dining establishment specializing in premium Korean and multi-layered fusion dishes. To support our ongoing business growth and actively adapt to rapidly evolving culinary trends and dynamic consumer palates, we are seeking a versatile and experienced CHEF to oversee our kitchen operations. Duties: . Plan and direct all food preparation and cooking activities. . Plan menus ensuring food meets premium quality standards. . Create new recipes. . Supervise and coordinate the activities of staff in the kitchen including cooks, and other kitchen workers. . Instruct and train cooks in specialized preparation, cooking, garnishing, handling and presentation of food. . Demonstrate new cooking techniques and the use of new equipment to cooking staff. . Prepare and cook meals and specialized dishes for customers with specific food allergies or intolerances. . Ensure all food handling and preparation follow strict safety and hygiene protocols. . Estimate amounts and costs of supplies and food items needed. . Maintain records of food costs, consumption, sales, and inventory. . Analyze operating costs and other data. . Train staff in preparation, cooking and handling of food. . Requisition food and kitchen supplies. . Arrange for equipment purchases and repairs. Job Location: #103-45863 Yale Road, Chilliwack, BC, V2P 2N6 Requirement: Completion of Secondary School 3 years to less than 5 years of work experience in commercial cooking Proficiency in English Hourly Wage: $35.00~$39.00 per hour based on 30~40 hours per week Submit Resume to: E-mail: bbqchickenchilliwack@gmail.com Address: #103-45863 Yale Road, Chilliwack, BC, V2P 2N6

Chinese Dumpling Specialist Chef
3 Years +
$ 37.00 / Hour
Toronto, Ontario

Mother’s Dumplings Ltd. (trade name; Mother’s Dumplings) at 421 Spadina Avenue, Toronto Ontario is looking for a Chinese Dumpling Specialist Chef for a salary of; $37.00 per hour for 35.0 hours per week. Qualifications; - Must have a minimum of three year of experience in making Chinese Dumpling dough and preparing variety of Chinese style Dumplings. - Must have three years (or more) experience in creating new recipes of Chinese style Dumplings. - Must be able to work evenings, weekends and overtime as assigned. - Must be able to work well in a fast-paced environment. - Completion of secondary (high) school is required. - Basic oral English is required. Job Duties • Mix and roll out dough specific recipes and maintain fresh dough inventory based on estimated daily usage. • Roll, knead, cut or shape dough to form variety of Chinese style Dumplings. • Mix variety of dumpling ingredients and put them in cut dough and form a variety of Chinese style Dumplings. • Instruct and oversee the training of cooks in preparation and technique of making variety of Chinese style Dumplings. • Supervise cooks and kitchen staff in their relevant duties of preparation and handling of food • Check food preparation and kitchen to ensure observance of safe, sanitary food-handling practices in accordance with company health and safety guidelines. • Estimate expected food consumption, maintain an inventory record and discuss with management when re-stocking supplies is required. • Create and prepare new recipes of Chinese style Dumplings for “special seasonal menu items” To apply for this position, please send your resume to; info.mothersdumplings@gmail.com

Permanent and F/T SUSHI CHEF
3 - 4 Years
$ 35.00 - $ 39.00 / Hour
Maple Ridge, British Columbia

Shinobi Sushi operated by 0830402 BC Ltd. in Maple Ridge, BC seeks a Permanent and F/T SUSHI CHEF. Duties: . Plan and direct all food preparation and cooking activities. . Plan menus ensuring food meets premium quality standards. . Create new recipes. . Supervise and coordinate the activities of staff in the kitchen including cooks, and other kitchen workers. . Instruct and train cooks in specialized preparation, cooking, garnishing, handling and presentation of food. . Demonstrate new cooking techniques and the use of new equipment to cooking staff. . Prepare and cook meals and specialized dishes for customers with specific food allergies or intolerances. . Ensure all food handling and preparation follow strict safety and hygiene protocols. . Estimate amounts and costs of supplies and food items needed. . Maintain records of food costs, consumption, sales, and inventory. . Analyze operating costs and other data to optimize restaurant profitability. . Requisition food and kitchen supplies. . Arrange for equipment purchases and repairs. Job Location: 11867 224 Street, Maple Ridge, BC, V2X 6B1 Requirement: Completion of Secondary School 3 years to less than 5 years of work experience in commercial cooking Proficiency in English Hourly Wage: $35.00 to $39.00 per hour Weekly Working Hours: 30 to 40 hours per week Submit Resume to: E-mail: shinobisushi2026@gmail.com Address: 11867 224 Street, Maple Ridge, BC, V2X 6B1

Cook (NOC 63200)
1 - 2 Years
$ 20.00 / Hour
Hope, British Columbia

NOC Group: 63200 NOC Job Title: Cook Company Name: Barua Enterprise Ltd. dba as Freshslice Pizza Job Type: Full Time, Permanent Job Location: 800 3rd Ave Unit D, Hope, BC, Canada, V0X 1L0 Education: Completion of High School Experience: 1 to 2 years Language: English Start Date of Employment (Approx.): As soon as possible Salary: $20.00 per hour Vacancies: 2 Work Conditions and Physical Capabilities Work under pressure, Repetitive tasks, standing for extended periods, physically demanding, Attention to detail. Job Description: • Requisition food and kitchen supplies • Prepare dishes for customers with food allergies or intolerances • Inspect kitchens and food service areas • Train staff in preparation, cooking and handling of food • Order supplies and equipment • Supervise kitchen staff and helpers • Maintain inventory and records of food, supplies and equipment • Clean kitchen and work areas • Recruit and hire staff • Manage kitchen operations Relocation cost will be borne by employer How to Apply: Please email your resume along with contact details to baruaenterprise2026@outlook.com Or mail to 800 3rd Ave Unit D, Hope, BC, Canada, V0X 1L0

Cattle Herdspersons
0 Years +
$ 22.00 / Hour
Linden, Alberta

Klassen Agriventures Ltd. located in Linden, AB T0M 1J0 (303007 Range Road 250 and 304068 Range Road 244) is looking for three Cattle Herdspersons (NOC: 84120). Employer: Klassen Agriventures Ltd. Work Locations: 303007 Range Road 250, Linden, AB T0M 1J0 – Land location: SW 19-30-24-W4, Linden, AB T0M 1J0 304068 Range Road 244, Linden, AB T0M 1J0 - Land location: NE 29-30-24-W4, Linden, AB T0M 1J0 Salary: $22.00/ Hour for 40 to 60 Hours / Week Vacancies: 3 Vacancies Terms of employment: Permanent, Full time Start date: 2026-09-21 Benefits: Health benefits: health care plan, dental plan, disability benefits and paramedical services coverage after 3 months of employment; Financial Benefits: life insurance after 3 months of employment, bonus; Other benefits: parking available, free parking available, team building opportunities, partially subsidized housing, Health Spending Account. Employment conditions: Early morning, Morning, Day, Evening, Weekend, Overtime required Education: No degree, certificate or diploma Experience: Minimum 1 month of experience on a farm and basic farm terminology Languages: English Personal Suitability: Organized, team player, reliability Tasks: Perform or assist in performing animal husbandry activities; Handling animals; Monitoring animal health; Detect and treat certain diseases and health problems in livestock; Maintain work records and logs; Maintain livestock performance records; Assist in the development and implementation of farm safety and bio-security procedures; Follow safety and bio-security procedures; Perform general farm duties. Work Conditions and Physical Capabilities: work under pressure; physically demanding; standing for extended periods; attention to detail; ability to work independently; combination of sitting, standing, walking; bending, crouching, kneeling; repetitive tasks; fast-paced environment Work Site Environment: Beef cattle ranching and farming, including feedlots, Livestock, Outdoors, Odours, Dusty Work Setting: Rural area; various locations We are an equal opportunity employer. We welcome applications from all job applicants, including those from these groups: Newcomers to Canada, youth, Indigenous people, mature workers. How to apply: By email: careers@kavltd.ca

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