Job Description

Job details
Location 442 Highway 2, Driftpile, AB T0G 0V0
Work location On site
Salary 18.00 hourly / 30 to 40 hours per week
Terms of employment Permanent, Full time
Evening, Shift, Morning, Night, Day, Weekend
Starts as soon as possible
Vacancies 1 vacancy

Overview
Languages English
Education Secondary (high) school graduation certificate
Experience 2 years to less than 3 years
Work setting Restaurant

Responsibilities
Tasks
Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations

How to apply
By email shawn11@naver.com
By mail PO Box 60, Driftpile, AB T0G 0V0
Youth and young professionals are encouraged to apply