Functional Area


1 - 2 Years
$ 12.75 - $ 14.75 / Hour
Buctouche, New Brunswick

Job details Location 100 A Irving Boulevard, Bouctouche, NB E4S 3L5 Salary $12.75 to $14.75 hourly for 35 to 44 hours per week Terms of employment Permanent employment, Full time Day, Evening, Weekend Start date Starts as soon as possible Vacancies 2 vacancies Overview Languages English or French Education No degree, certificate or diploma Experience 1 year to less than 2 years Work Setting Restaurant; Rural area Cook Categories Cook (general)Prep cook; Short order cook Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods; Prepare dishes for customers with food allergies or intolerances; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies; Inspect kitchens and food service areas; Clean kitchen and work areas; Food safety/handling skills Credentials Certificates, Licences, Memberships, and Courses Food Safety Certificate Additional Information Work Conditions and Physical Capabilities Fast-paced environment; Standing for extended periods; Work under pressure Personal Suitability Client focus; Dependability; Reliability; Team player How to apply By email How-to-apply instructions Here is what you must include in your application: References attesting experience