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Engineering Scientist
5 Years +
$ 100,000.00 / Year
Ottawa, Ontario

Job details Location: 205 Catherine St suite 400, Ottawa, ON K2P 1C3 Salary: $100,000 annually for 40 hours per week Terms of employment: Permanent employment, Full time Flexible Hours Start date: Starts as soon as possible Vacancies: 1 vacancy Job requirements Languages English Education Master's degree Engineering, General Experience 5 years or more Specific Skills Conduct research and develop programs and equipment to expand knowledge in the applied sciences and engineering Flight Dispatcher Specific Skills Analyze environmental conditions and assess load and fuel capacity Equipment and Machinery Experience Aircraft engines Area of Work Experience Research and development; Design Additional Skills Supervise technicians, technologists and other engineers Area of Specialization Aerospace engineering Work Setting Consulting engineering company Security and Safety Criminal record check Transportation/Travel Information Travel expenses paid by employer; Willing to travel internationally Work Conditions and Physical Capabilities Fast-paced environment; Work under pressure; Attention to detail; Tight deadlines Ability to Supervise 5-10 people Work Location Information Urban area; Willing to relocate; Relocation costs covered by employer Personal Suitability Initiative; Effective interpersonal skills; Team player; Excellent oral communication; Excellent written communication; Client focus; Organized How to apply By email anne.strutt@planesciences.com

Survey Interviewer
0 - 1 Years
$ 19.00 / Hour
Ottawa, Ontario

Job details Location: Ottawa, ON Salary: $19.00 hourly for 4 to 25 hours per week Terms of employment: Permanent employment, Part time Employment conditions: Evening, Weekend, Flexible Hours, Morning Start date: Start date 2021-06-14 Vacancies: 1 vacancy Job requirements Languages English Education Secondary (high) school graduation certificate Experience Will train Specific Skills Follow computer-assisted interview modules; Conduct interview following the outlines of questionnaires and survey; Record answer on paper or enter directly into computer database Work Setting Market research firm Own Tools/Equipment Internet access Transportation/Travel Information Parking paid by employer Work Conditions and Physical Capabilities Attention to detail Work Location Information Various locations Personal Suitability Effective interpersonal skills; Excellent oral communication How to apply By email clara@discoveryresearch.ca Online: https://discoveryresearch.ca/opportunities

Cook, Ethnic Foods
3 Years +
$ 14.50 / Hour
Ottawa, Ontario

2255232 Ontario Inc o/a Delivery Sushi is looking for a Cook, Ethnic Foods (permanent / full time position).  Job title: Cook, Ethnic Foods (NOC 6322)  Terms of employment: Permanent & Full time Position  Location: Unit 17, 2430 Bank Street, Ottawa, ON, K1V 0T7  Start Date: As soon as possible Key Duties and Responsibilities:  Prepare and cook complete meals or individual dishes and foods, which include sauces, soups, salads, vegetables, meats, poultry and/or fishes  Prepare dishes for customers with food allergies or intolerance  Create high quality sushi by cooking rice, rolling sushi, and cutting rolls  Maintain inventory and records of food ingredients, supplies and equipment  Oversee the kitchen operations  Check the quality of raw and cooked products  Check the quantity and quality of received products  Season and cook food according to recipes or personal judgment and experience  Supervise and coordinate work activities and schedules of kitchen staff engaged in food preparation  May plan menus and determine food portions  Place purchase orders and/or requisitions for procuring necessary, food ingredients, supplies, etc.  Estimate expected food consumption and requirement  Weigh, measure and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment  Inspect kitchen and food service areas  Maintain sanitation, health, and safety standards in work areas  Train kitchen staff in preparation, cooking and handling of food Cuisine specialties  Japanese cuisine Academic, Training and Experience Qualifications  Secondary school graduation certificate required  Several years of previous experience in commercial cooking industry required Work conditions and physical capabilities  Fast paced environment, Work under pressure, Tight deadlines, Handling heavy loads, Physically demanding, Combination of sitting, standing and walking, Standing for extended period of time, Attention to details, bending, couching, kneeling, Repetitive tasks Wage  Salary: $14.50 per hour for 30~40 hours a week at 52 weeks a year Benefits  Vacation pay: 10 day paid vacation Please send your resume at deliverysushi.hiring@gmail.com. ** 2255232 Ontario Inc o/a Delivery Sushi hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority **

Duck Specialist Chef
3 Years +
$ 23.00 - $ 26.00 / Hour
Ottawa, Ontario

Position: Duck Specialist Chef Address: Unit 200, 90 St. George Street, Ottawa, Ontario K1N 0A8 Employer: BJ PEKINGDUCK RESTAURANT(OTTAWA) LTD Wage: $23/hour - $26/hour, Permanent, Full time, 40 hours /week Vacancy: 2 Job Duties: - Perform duck ironing, make semi-finished duck and ensure the processes meet the quality standards of Quanjude - Use hanging oven technique to roast duck - Skillfully slices the duck tender meat over the table for customers - Instruct duck cooks and other kitchen helpers in preparation of the lotus-leaf-like pancakes and the sweet sauce made of fermented flour - Perform records keeping of expenditures and sales, monitor the inventory level - Delegate kitchen helper to order raw materials, ingredients and kitchen supplies on a regular basis - Perform the quality control process and ensure every finished roast duck meet the quality standard: shiny in appearance, purplish red in color, aromatic in smell and hot with a slight amount of steam - Supervise and examine duck cooks and other kitchen helpers in preparation and use of the raw materials and ingredients - Train duck chefs in preparing, cooking and handling of the roast duck consistently and conduct performance assessments - Modify and update menus and ensure all dishes meet quality standards Employment requirements: - Several years of relevant experience in similar position - Specialist skills in roast duck cooking - Completion of Secondary School Please send your resume to info.bjpekingduck@gmail.com, and please note that we only con tact the qualified candidates.

Cook
1 - 2 Years
$ 14.50 / Hour
Ottawa, Ontario

Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment

Food service supervisor
1 - 2 Years
$ 15.00 / Hour
Ottawa, Ontario

Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports

COOK
1 - 2 Years
$ 15.50 / Hour
Ottawa, Ontario

Moxie's Grill & Bar is looking for ONE Permanent, Full-time COOK who could join with us immediately. The details are given below. Work Location:  3967 Riverside Dr., Ottawa, ON K1V 1C1, Canada   Position:  COOK Position Available: ONE (1) Wage: $15.50 per hour Hours per week: 40 hours per week Anticipated Start Date: As soon as possible   Job duties and Responsibilities: Prepare and cook complete meals or individual dishes and foods Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions. Maintain sanitation, health, and safety standards in work areas. Measure ingredients required for specific food items being prepared. Maintain inventory and records of food, supplies and equipment Verify that prepared food meets requirements for quality and quantity. Constantly use safe and hygienic food handling practices Clean kitchen and work area all through the shift Order and take delivery of supplies. Schedule and supervise kitchen helpers Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Manage kitchen operations Train kitchen staff.   Skill Requirements:  Completion of Secondary School is required 1 - 2 years of related experience is required    How to Apply: If you feel you will be right fit for the position, Email your resume with a covering letter to - huntclub@moxies.eatz.ca (Subject Line: COOK)  

Food Service Supervisor
1 - 2 Years
$ 15.00 - $ 18.00 / Hour
Ottawa, Ontario

Food Service Supervisor   Kochu Inc. dba Kochu in Ottawa, ON is looking for an experience, full-time Food Service Supervisor.   Conditions          Position: Food Service Supervisor Working Hours: Full-Time, Permanent Position, 30-40 hours per week Ability to do shift work according to work schedule (daytime, evenings, nights, weekends) Hourly Wage: $15.00 - $18.00/hour (wage to be determined depend on experience and skills) Vacation: 10 days paid vacation or 4 % gross salary Number of Position: 1   Business Information Business Name: Kochu Business Address: 266 Preston Street, Ottawa, ON, K1R 7R5   Requirements   Completion of secondary school Minimum 2-3 years of experience in food preparation or service OR Completion of a community college program in food service administration, hotel and restaurant management or related discipline is required. Language: English Job Duties   Supervise and coordinate activities of restaurant staff. Prepare food order summaries for kitchen staffs. Establish work schedule. Maintain records of stock, repairs, sales and wastage. Estimate and order supplies and ingredients. Ensure that food and service meet quality control standards. Perform cashier's or server's duty such as taking orders and processing payments if it needs. How to Apply Mail to the address above address E-mail: Kochu.ottawa@hotmail.com (Please note €œFood Service Supervisor€