Job Description
Job details
Location 939 10 Avenue SW, Calgary, AB T2R 1A8
Salary 17.00 hourly / 30 to 40 hours per Week
Terms of employment Permanent employment Full time
Day, Evening, Night, Shift, Weekend
Start date Starts as soon as possible
Vacancies 2 vacancies
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
How to apply
By email
sushisora.yyc@gmail.com