Job Description

- Job duties:
Prepare and cook complete meals or individual dishes and foods;
Inspect kitchens and food service areas;
Maintain inventory and records of food, supplies and equipment;
Clean kitchen and work areas;
Prepare dishes for children and teachers with food allergies or intolerances;

- Wage: $17.50/h – Permanent Position

- Hours: full time basis (30 hours per week minimum, average of 35 hours per week)

- location of work: 2946 Commercial Drive, Vancouver, British Columbia, V5N 4C9

- contact information: 604-879-2332 / parastoo.saboori@cefa.ca

- Language: English

- Education: Secondary (high) school graduation certificate

- Experience: 7 months to 1 year

- Certificate: Food Safe Level 1

- Benefits: • 4% Vacation Pay • Extended Medical Benefit •Paid vacation and sick leave